Alexander M. Books

The Unpublished Opinions of Mr. Justice Brandeis

By Alexander M. Bickel

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Biomedical Engineering

By Donald C. Mikulecky, Biomedical Engineering Society. Fall Meeting

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Spoken Polish

By Alexander M. Schenker

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Numerical Geometry of Non Rigid Shapes

By Michael M. Bronstein, Alexander M. Bronstein, Ron Kimmel

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Abstract Convexity and Global Optimization

By Alexander Rubinov

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This book consists of two parts. Firstly, the main notions of abstract convexity and their applications in the study of some classes of functions and sets are presented. Secondly, both theoretical...

Ailes rouges

By Alexander M. Dzhus

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Anorectal malformations in children

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The results of the Krickenberg Conference, 17-20 May 2005, an international workshop of 26 international authorities on congenital malformations of the organs of the pelvis and perineum are presented.

Pre Hospital Basic Skills

By Frederick Faust, Inc Staff Butman Educational Direct, Mosby, Alexander M. Butman

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Scyld and Scef

By Alexander M. Bruce

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Laser Communication and Propagation Through the Atmosphere and Oceans V

By Stephen M. Hammel, Christopher C. Davis, Alexander M.

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.