Anton Mosimann Books

Cooking With Mosimann
Cooking With Mosimann

By Anton Mosimann

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Cooking with Mosimann
Cooking with Mosimann

By Anton Mosimann

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Shellfish
Shellfish

By Anton Mosimann

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Shellfish
Shellfish

By Anton Mosimann

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Cuisine naturelle
Cuisine naturelle

By Anton Mosimann

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Cuisine a la carte
Cuisine a la carte

By Anton Mosimann

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Mosimann s World
Mosimann s World

By Anton Mosimann

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Cuisine a LA Carte
Cuisine a LA Carte

By Anton Mosimann

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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