Joyce E. Chaplin Books
Food in time and place
By Joyce E. Chaplin, Paul Freedman, Ken Albala
"Food and cuisine are important subjects for historians across many areas of study. Food is after all one of the most basic human needs and a foundational part of social and cultural histories. Suc...
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Food in time and place
By Joyce E. Chaplin, Paul Freedman, Ken Albala
"Food and cuisine are important subjects for historians across many areas of study. Food is after all one of the most basic human needs and a foundational part of social and cultural histories. Suc...
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Subject matter
"With this reinterpretation of early cultural encounters between the English and American natives, Joyce E. Chaplin thoroughly alters our historical view of the origins of English presumptions of r...
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An anxious pursuit
In An Anxious Pursuit, Joyce Chaplin examines the impact of Enlightenment ideas of progress on the lives and minds of American planters in the colonial Lower South. She focuses particularly on the...
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