Kathryn Hawkins Books

The Book of Smoothies Juices Shakes

By Kathryn Hawkins

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The Book of Desserts

By Kathryn Hawkins, Sally Taylor

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What's cooking.

By Kathryn Hawkins

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Chocolate

By Kathryn Hawkins

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Bread

By Kathryn Hawkins

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Here are basic recipes using the various different types of flour, followed by an innovative collection of recipes combining the standard ingredients with interesting additions such as nuts, grains...

Breadmaking

By Kathryn Hawkins

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Low Fat What s Cooking

By Kathryn Hawkins

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Chinese

By Kathryn Hawkins

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Low fat

By Kathryn Hawkins

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Risotto

By Kathryn Hawkins, Jenny Stacey

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.