Leslie Brenner Books

Greetings from the Golden State

By Leslie Brenner

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American Appetite

By Leslie Brenner

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American Appetite

By Leslie Brenner

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Art of the Cocktail Party: The Complete Guide to Sophisticated Entertaining

By Leslie Brenner

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Fear of Wine: An Introductory Guide to the Grape

By Leslie Brenner

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In this friendly introductory guide, food and wine writer Leslie Brenner tells how to: Pour and taste wine Develop a taste memory Order from a wine list Select a wine at the store Match food with...

The fourth star

By Leslie Brenner

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Essential Flavors: The Simple Art of Cooking With Infused Oils, Flavored Vinegars, Essences, and Elixirs

By Leslie Brenner, Katharine Kinsolving

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How Fine to Dine... A Restaurant Journal

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Greetings from the Golden State

By Leslie Brenner

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"Set against the backdrop of the cold war, Vietnam, and the Kennedy assassination, Andrew Kelbow's idyllic life in the San Fernando Valley - all swimming pools and tennis lessons, Technicolor and F...

The Fourth Star

By Leslie Brenner

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.