Marcella Hazan Books

The pasta calendar
The pasta calendar

By Marcella Hazan

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Ingredienti
Ingredienti

By Marcella Hazan

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One phrase summarized Marcella Hazan's cooking philosophy: "What you keep out is just as important as what you put in." She was best known for recipes listing no more than five ingredients. Yet bef...

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Amarcord Marcella remembers
Amarcord Marcella remembers

By Marcella Hazan

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Beloved teacher and bestselling cookbook author Marcella Hazan tells how a young girl raised in Emilia-Romagna became America's godmother of Italian cooking. Widely credited with introducing proper...

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La Cucina
La Cucina

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