Michael Smith Books
Cabin Fever
By Michael Smith, Jonathan Franklin
The true story of the Holland America cruise ship Zaandam, which set sail with a deadly and little-understood stowaway—COVID-19—days before the world shut down in March 2020. ...
Read MoreReal Food, Real Good
Chef Michael Smith keeps cooking real with over 100 simple recipes packed with healthy, wholesome ingredients!Real food is easy to make, delicious and good for you. Michael Smith, a passionate advo...
Read MoreFarm, Fire & Feast
Chef Michael Smith shares the culinary master he has created at the Inn at Bay Fortune in this stunning collection of recipes inspired by the ingredients of Prince Edward Island, his passion for fa...
Read MoreFarmhouse Vegetables
SHORTLISTED FOR THE 2024 TASTE CANADA AWARDSA GLOBE AND MAIL BEST COOKBOOK OF THE YEARA collection of beautiful, vibrant, vegetable-forward recipes from awarding-winning, farm-to-table chef Michael...
Read MoreWood, Fire & Smoke
Over 80 innovative recipes and techniques for grilling, smoking, spit-roasting, cooking over coals, and more, from award-winning chef and master of wood-fired cooking Michael Smith.Having spent a l...
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