Legends of Texas Barbecue Cookbook

By Robb Walsh, Jeffrey W. Savell

Sex, Death and Oysters

By Robb Walsh

A surprise–filled shellfish survey dishes up “ample oyster facts, figures and literary lore” (Publishers Weekly). When award–winning Texas food writer Robb Walsh discovers t...

Sex, Death and Oysters

By Robb Walsh

A surprise–filled shellfish survey dishes up “ample oyster facts, figures and literary lore” (Publishers Weekly). When award–winning Texas food writer Robb Walsh discovers t...

Texas Eats

By Robb Walsh

Texas Eats

By Robb Walsh

Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and went mayhaw-picking in the Big Thick...

The Tex-Mex Grill and Backyard Barbacoa Cookbook

By Robb Walsh

The Tex-Mex Grill and Backyard Barbacoa Cookbook is a grand tour of famous Tex-Mex restaurants, taco trucks, cook-offs and tailgating get-togethers, with recipes to bring this popular American...

The Hot Sauce Cookbook

By Robb Walsh

From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy.Here’s a cookbook that reall...

The Tex-Mex Cookbook

By Robb Walsh

Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of more than 100 recipes for crispy,...

The Chili Cookbook

By Robb Walsh

A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.  Americans love...