Roberta Larson Duyff Books

Academy of Nutrition and Dietetics complete food and nutrition guide
Academy of Nutrition and Dietetics complete food and nutrition guide

By Roberta Larson Duyff

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The choices you make every day about food and nutrition really do matter. They impact your health and well-being now and throughout your life. Duyff provides sound, positive, and practice advice fo...

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The bread that grew
The bread that grew

By Roberta Larson Duyff

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When the bakers' children are baking bread, one of them adds a mysterious something that causes the dough to grow and grow.

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The bread that grew
The bread that grew

By Roberta Larson Duyff

Average: 0.00, 0 Ratings

When the bakers' children are baking bread, one of them adds a mysterious something that causes the dough to grow and grow.

Read More

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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