Sami Zubaida Books

Culinary cultures of the Middle East
Culinary cultures of the Middle East

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This pioneering book explores the culinary cultures of the Middle East in a variety of contexts. Written by specialists from different disciplines - history, sociology, geography, anthropology and...

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Anthrubulujiyat al Islam
Anthrubulujiyat al Islam

By Sami Zubaida

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A Taste of Thyme
A Taste of Thyme

By Richard Tapper, Sami Zubaida

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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