Stephen Wong Books

Cuisine chinoise
Cuisine chinoise

By Stephen Wong

Average: 0.00, 0 Ratings

Read More
Cuisine chinoise d aujourd hui
Cuisine chinoise d aujourd hui

By W. A. Jones

Average: 0.00, 0 Ratings

Des mets simples et facilement réalisables, si l'on se donne la peine de lire les chapitres sur les ingrédients et techniques de la cuisine chinoise.

Read More
Cancer Theranostics
Cancer Theranostics
Cancer Theranostics
100 Best Asian Noodle Recipes
100 Best Asian Noodle Recipes

By

Average: 0.00, 0 Ratings

Read More
125 Best Chinese Recipes
125 Best Chinese Recipes

By

Average: 0.00, 0 Ratings

Read More
Life Science Data Mining. Science Engineering and Biology Informatics Volume 2
Chefs in the Market Cookbook
Strength based perspective in working with clients with mental illness

Related Articles from our Blog

How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

Read More