Tish Boyle Books

Flavorful

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Collects more than one hundred fifty recipes for desserts made with nine popular flavors, including chocolate, vanilla, apple, citrus, caramel, nuts, and coffee, organized into chapters by flavor.

Neoclassic View of Plated Desserts

By Timothy Moriarty, Tish Boyle

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Cake Book

By John Uher, Tish Boyle

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

Tish Boyle Books

Flavorful

Good Cookie

Neoclassic View of Plated Desserts

The Good Cookie

Flavorful

Good Cookie

Plating for Gold

Plating for Gold

Plating for Gold

Cake Book

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

What is an EAN and How Does it Relate to an ISBN?