Modern French Culinary Art: The Pellaprat of the Twentieth-Century

Modern French Culinary Art: The Pellaprat of the Twentieth-Century Login for the JSON version of this page.

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Title: Modern French Culinary Art: The Pellaprat of the Twentieth-Century
ISBN-10: 0-00-435143-6
ISBN-13: 978-0-00-435143-8
Author(s): Henri Paul Pellaprat
Publisher: Cbi Pub Co, Thorsons Publishers, Virtue
Published: 1974
Format: Hardcover
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Pages: 966
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Description

Metadata

EAN: 9780004351438
ASIN: 0004351436
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 00
Publication: 435143
Check Digit: 8
Formatted: 978-0-00-435143-8

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