A National Strategy to Reduce Food Waste at the Consumer Level
A National Strategy to Reduce Food Waste at the Consumer Level Login for the JSON version of this page.
- Title
- A National Strategy to Reduce Food Waste at the Consumer Level
- ISBN-10
- 0-309-68073-5
- ISBN-13
- 978-0-309-68073-8
- Author(s)
- Health And Medicine Division, Barbara O. Schneeman, Division Of Behavioral And Social Sciences And Education, Maria Oria, National Academies Of Sciences Engineering And Medicine, Food And Nutrition Board, Board On Environmental Change And Society, Committee On A Systems Approach To Reducing Consumer Food Waste
- Publisher
- National Academies Press
- Published
- 2020
- Format
- paperback
- Subtitle
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- Series
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- Imprint
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- Pages
- 524
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9780309680738
- ASIN
- 0309680735
- Prefix
- 978
- Group
- 0
- Group Name
- English language
- Group Identifier
- 978-0
- Registrant
- 309
- Publication
- 68073
- Check Digit
- 8
- Formatted
- 978-0-309-68073-8