Bartending 101: The Basics of Mixology

Bartending 101: The Basics of Mixology
Bartending 101: The Basics of Mixology Login for the JSON version of this page.
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Title
Bartending 101: The Basics of Mixology
ISBN-10
0-312-34906-8
ISBN-13
978-0-312-34906-6
Author(s)
Harvard Student Agencies
Publisher
St. Martin's Griffin
Published
2025
Format
Paperback
Subtitle
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Series
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Imprint
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Pages
132
Language
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Subjects
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Genre
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Description

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Metadata
EAN
9780312349066
ASIN
0312349068
Prefix
978
Group
0
Group Name
English language
Group Identifier
978-0
Registrant
312
Publication
34906
Check Digit
6
Formatted
978-0-312-34906-6

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