The Boston Cooking school Cook Book two Thousand one Hundred and Seventeen Recipes Covering the Whole Range of Cookery and one Hundred and Thirty two Half tone Illustrations
The Boston Cooking school Cook Book two Thousand one Hundred and Seventeen Recipes Covering the Whole Range of Cookery and one Hundred and Thirty two Half tone Illustrations Login for the JSON version of this page.
- Title
- The Boston Cooking school Cook Book two Thousand one Hundred and Seventeen Recipes Covering the Whole Range of Cookery and one Hundred and Thirty two Half tone Illustrations
- ISBN-10
- 0-342-83652-8
- ISBN-13
- 978-0-342-83652-9
- Author(s)
- Fannie Merritt Farmer
- Publisher
- Franklin Classics
- Published
- 2018
- Format
- paperback
- Subtitle
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- Series
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- Imprint
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- Pages
- 386
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9780342836529
- ASIN
- 0342836528
- Prefix
- 978
- Group
- 0
- Group Name
- English language
- Group Identifier
- 978-0
- Registrant
- 342
- Publication
- 83652
- Check Digit
- 9
- Formatted
- 978-0-342-83652-9