Instructor s Manual with Study Guide Solutions to Accompany Professional Cooking Seventh Edition

Instructor s Manual with Study Guide Solutions to Accompany Professional Cooking Seventh Edition Login for the JSON version of this page.

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Title: Instructor s Manual with Study Guide Solutions to Accompany Professional Cooking Seventh Edition
ISBN-10: 0-470-25394-0
ISBN-13: 978-0-470-25394-6
Author(s): Wayne Gisslen
Publisher: n/a
Published: 2011
Format: paperback
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Pages: 923
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Description

Metadata

EAN: 9780470253946
ASIN: 0470253940
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 470
Publication: 25394
Check Digit: 6
Formatted: 978-0-470-25394-6

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