Wiley Encyclopedia of Food Science and Technology

Wiley Encyclopedia of Food Science and Technology Login for the JSON version of this page.

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Title: Wiley Encyclopedia of Food Science and Technology
ISBN-10: 0-471-19255-4
ISBN-13: 978-0-471-19255-8
Author(s): F. J. Francis
Publisher: John Wiley & Sons
Published: 1999
Format
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Pages: 509
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Description

Metadata

EAN: 9780471192558
ASIN: 0471192554
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 471
Publication: 19255
Check Digit: 8
Formatted: 978-0-471-19255-8

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