Instructions to the Cook

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Title: Instructions to the Cook
ISBN-10: 0-517-88829-7
ISBN-13: 978-0-517-88829-2
Author(s): Rick Fields, Bernard Glassman
Publisher: Harmony/Bell Tower
Published: 1997
Format: Paperback
Subtitle: Login for full book details.
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Pages: 884
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Description

Metadata

EAN: 9780517888292
ASIN: 0517888297
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 517
Publication: 88829
Check Digit: 2
Formatted: 978-0-517-88829-2

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