American Dietetic Association Complete Food and Nutrition Guide Revised and Updated 3rd Edition
American Dietetic Association Complete Food and Nutrition Guide Revised and Updated 3rd Edition Login for the JSON version of this page.
- Title
- American Dietetic Association Complete Food and Nutrition Guide Revised and Updated 3rd Edition
- ISBN-10
- 0-544-18594-3
- ISBN-13
- 978-0-544-18594-4
- Author(s)
- Roberta Larson Duyff
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Published
- 2011
- Format
- Subtitle
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- Series
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- Imprint
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- Pages
- 837
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9780544185944
- ASIN
- 0544185943
- Prefix
- 978
- Group
- 0
- Group Name
- English language
- Group Identifier
- 978-0
- Registrant
- 544
- Publication
- 18594
- Check Digit
- 4
- Formatted
- 978-0-544-18594-4