The Food Encyclopedia

The Food Encyclopedia Login for the JSON version of this page.

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Title: The Food Encyclopedia
ISBN-10: 0-7788-0150-0
ISBN-13: 978-0-7788-0150-4
Author(s): Carol Sherman, Jacques L. Rolland
Publisher: Robert Rose
Published: 2006
Format: Hardcover
Subtitle: Login for full book details.
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Pages: 397
Language: Login for language details.
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Description

Metadata

EAN: 9780778801504
ASIN: 0778801500
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 7788
Publication: 0150
Check Digit: 4
Formatted: 978-0-7788-0150-4

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