Food and Everyday Life on Kentucky Family Farms 1920 1950 Kentucky Remembered An Oral History Series Kentucky Remembered An Oral History Series

Food and Everyday Life on Kentucky Family Farms 1920 1950 Kentucky Remembered An Oral History Series Kentucky Remembered An Oral History Series
Food and Everyday Life on Kentucky Family Farms 1920 1950 Kentucky Remembered An Oral History Series Kentucky Remembered An Oral History Series Login for the JSON version of this page.
Average: 0.00, 0 Ratings
Title
Food and Everyday Life on Kentucky Family Farms 1920 1950 Kentucky Remembered An Oral History Series Kentucky Remembered An Oral History Series
ISBN-10
0-8131-2387-9
ISBN-13
978-0-8131-2387-5
Author(s)
John Van Willigen, Anne Van Willigen
Publisher
University Press of Kentucky
Published
2006
Format
Hardcover
Subtitle
Login for full book details.
Series
Login to see series details.
Imprint
Login for imprint details.
Pages
636
Language
Login for language details.
Subjects
Login for subjects details.
Genre
Login for genre details.
Description

Login for description.

Metadata
EAN
9780813123875
ASIN
0813123879
Prefix
978
Group
0
Group Name
English language
Group Identifier
978-0
Registrant
8131
Publication
2387
Check Digit
5
Formatted
978-0-8131-2387-5

Related Articles from our Blog

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

Read More