Modeling Microbial Responses in Food Contemporary Food Science

Modeling Microbial Responses in Food Contemporary Food Science Login for the JSON version of this page.

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Title: Modeling Microbial Responses in Food Contemporary Food Science
ISBN-10: 0-8493-1237-X
ISBN-13: 978-0-8493-1237-3
Author(s)
Publisher: CRC
Published: 2003
Format: Hardcover
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Pages: 871
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Description

Metadata

EAN: 9780849312373
ASIN: 084931237X
Prefix: 978
Group: 0
Group Name: English language
Group Identifier: 978-0
Registrant: 8493
Publication: 1237
Check Digit: 3
Formatted: 978-0-8493-1237-3

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