Modernist cuisine

Modernist cuisine
Modernist cuisine Login for the JSON version of this page.
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Title
Modernist cuisine
ISBN-10
0-9827610-0-7
ISBN-13
978-0-9827610-0-7
Author(s)
Nathan Myhrvold
Publisher
Cooking Lab
Published
2011
Format
Hardcover
Subtitle
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Series
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Imprint
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Pages
257
Language
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Subjects
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Genre
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Description

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Metadata
EAN
9780982761007
ASIN
0982761007
Prefix
978
Group
0
Group Name
English language
Group Identifier
978-0
Registrant
9827610
Publication
0
Check Digit
7
Formatted
978-0-9827610-0-7

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