Practical Applications of Physical Chemistry in Food Science and Technology

Practical Applications of Physical Chemistry in Food Science and Technology Login for the JSON version of this page.

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Title: Practical Applications of Physical Chemistry in Food Science and Technology
ISBN-10: 1-003-02000-3
ISBN-13: 978-1-003-02000-4
Author(s): Juan Alberto Ascacio Valdes, A. K. Haghi, Cristobal Noe Aguilar, Jose Sandoval Cortes
Publisher: Apple Academic Press, Incorporated
Published: 2021
Format
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Pages: 694
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Description

Metadata

EAN: 9781003020004
ASIN: 1003020003
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 003
Publication: 02000
Check Digit: 4
Formatted: 978-1-003-02000-4

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