Quality in Wheat microform

Quality in Wheat microform
Quality in Wheat microform Login for the JSON version of this page.
Average: 0.00, 0 Ratings
Title
Quality in Wheat microform
ISBN-10
1-01-477465-9
ISBN-13
978-1-01-477465-1
Author(s)
Frank T. Frank Thomas 1859 Shutt, Charles E. Charles Edward Saunders, Dominion Experimental Farms And Stati
Publisher
Creative Media Partners, LLC
Published
2021
Format
Subtitle
Login for full book details.
Series
Login to see series details.
Imprint
Login for imprint details.
Pages
518
Language
Login for language details.
Subjects
Login for subjects details.
Genre
Login for genre details.
Description

Login for description.

Metadata
EAN
9781014774651
ASIN
1014774659
Prefix
978
Group
1
Group Name
English language
Group Identifier
978-1
Registrant
01
Publication
477465
Check Digit
1
Formatted
978-1-01-477465-1

Related Articles from our Blog

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

Read More