Frying Technology

Frying Technology
Frying Technology Login for the JSON version of this page.
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Title
Frying Technology
ISBN-10
1-032-34873-9
ISBN-13
978-1-032-34873-5
Author(s)
Ajay Singh, Pradyuman Kumar, Sajad Ahmad Wani
Publisher
Taylor & Francis Group
Published
2023
Format
Subtitle
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Series
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Imprint
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Pages
625
Language
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Subjects
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Genre
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Description

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Metadata
EAN
9781032348735
ASIN
1032348739
Prefix
978
Group
1
Group Name
English language
Group Identifier
978-1
Registrant
032
Publication
34873
Check Digit
5
Formatted
978-1-032-34873-5

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