Leveraging Food Technology for Obesity Prevention and Reduction Effort

Leveraging Food Technology for Obesity Prevention and Reduction Effort Login for the JSON version of this page.

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Title: Leveraging Food Technology for Obesity Prevention and Reduction Effort
ISBN-10: 1-283-25350-X
ISBN-13: 978-1-283-25350-5
Author(s): Laura Pillsbury, Leslie Pray
Publisher: National Academies Press
Published: 2011
Format
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Pages: 194
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Description

Metadata

EAN: 9781283253505
ASIN: 128325350X
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 283
Publication: 25350
Check Digit: 5
Formatted: 978-1-283-25350-5

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