Strategies for Reducing Drug and Chemical Residues in Food Animals

Strategies for Reducing Drug and Chemical Residues in Food Animals Login for the JSON version of this page.

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Title: Strategies for Reducing Drug and Chemical Residues in Food Animals
ISBN-10: 1-322-07832-7
ISBN-13: 978-1-322-07832-8
Author(s): Jim E. Riviere, Ronald E. Baynes
Publisher: Wiley & Sons, Incorporated, John
Published: 2014
Format
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Pages: 371
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Description

Metadata

EAN: 9781322078328
ASIN: 1322078327
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 322
Publication: 07832
Check Digit: 8
Formatted: 978-1-322-07832-8

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