Routledge Handbook of Food As a Commons

Routledge Handbook of Food As a Commons Login for the JSON version of this page.

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Title: Routledge Handbook of Food As a Commons
ISBN-10: 1-351-66551-0
ISBN-13: 978-1-351-66551-3
Author(s): Olivier De Schutter, Tomaso Ferrando, Jose Luis Vivero Pol, Ugo Mattei
Publisher: Taylor & Francis Group
Published: 2018
Format
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Pages: 566
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Description

Metadata

EAN: 9781351665513
ASIN: 1351665510
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 351
Publication: 66551
Check Digit: 3
Formatted: 978-1-351-66551-3

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