Handbook of Seafood and Seafood Products Analysis

Handbook of Seafood and Seafood Products Analysis Login for the JSON version of this page.

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Title: Handbook of Seafood and Seafood Products Analysis
ISBN-10: 1-4200-4633-0
ISBN-13: 978-1-4200-4633-5
Author(s)
Publisher: CRC, CRC Press, Taylor & Francis
Published: 2009
Format: Hardcover
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Pages: 143
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Description

Metadata

EAN: 9781420046335
ASIN: 1420046330
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 4200
Publication: 4633
Check Digit: 5
Formatted: 978-1-4200-4633-5

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