Ohmic Heating in Food Processing Electro Technologies for Food Processing Series
Ohmic Heating in Food Processing Electro Technologies for Food Processing Series Login for the JSON version of this page.
- Title
- Ohmic Heating in Food Processing Electro Technologies for Food Processing Series
- ISBN-10
- 1-4200-7108-4
- ISBN-13
- 978-1-4200-7108-5
- Author(s)
- Publisher
- CRC, CRC Press
- Published
- 2009
- Format
- Hardcover
- Subtitle
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- Series
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- Imprint
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- Pages
- 691
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9781420071085
- ASIN
- 1420071084
- Prefix
- 978
- Group
- 1
- Group Name
- English language
- Group Identifier
- 978-1
- Registrant
- 4200
- Publication
- 7108
- Check Digit
- 5
- Formatted
- 978-1-4200-7108-5