Frying of food

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Title: Frying of food
ISBN-10: 1-4398-0682-9
ISBN-13: 978-1-4398-0682-1
Author(s): I. Elmadfa, Dimitrios Boskou
Publisher: CRC Press
Published: 2010
Format
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Pages: 336
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Description

Metadata

EAN: 9781439806821
ASIN: 1439806829
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 4398
Publication: 0682
Check Digit: 1
Formatted: 978-1-4398-0682-1

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