Canning and Preserving Enthusiast Guide for Beginners on Storing Water and All Kinds of Food from Meat to Herbs Canning Recipes for Beginners Canning Guide
Canning and Preserving Enthusiast Guide for Beginners on Storing Water and All Kinds of Food from Meat to Herbs Canning Recipes for Beginners Canning Guide Login for the JSON version of this page.
- Title
- Canning and Preserving Enthusiast Guide for Beginners on Storing Water and All Kinds of Food from Meat to Herbs Canning Recipes for Beginners Canning Guide
- ISBN-10
- 1-5425-7640-7
- ISBN-13
- 978-1-5425-7640-6
- Author(s)
- Kim Rogers
- Publisher
- CreateSpace Independent Publishing Platform
- Published
- 2017
- Format
- Subtitle
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- Series
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- Imprint
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- Pages
- 829
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9781542576406
- ASIN
- 1542576407
- Prefix
- 978
- Group
- 1
- Group Name
- English language
- Group Identifier
- 978-1
- Registrant
- 5425
- Publication
- 7640
- Check Digit
- 6
- Formatted
- 978-1-5425-7640-6