Experiments in the Manufacture of Cheese

Experiments in the Manufacture of Cheese
Experiments in the Manufacture of Cheese Login for the JSON version of this page.
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Title
Experiments in the Manufacture of Cheese
ISBN-10
1-5482-9646-5
ISBN-13
978-1-5482-9646-9
Author(s)
Sam Chambers, U. S. Agriculture
Publisher
CreateSpace Independent Publishing Platform
Published
2017
Format
Subtitle
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Series
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Imprint
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Pages
789
Language
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Subjects
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Genre
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Description

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Metadata
EAN
9781548296469
ASIN
1548296465
Prefix
978
Group
1
Group Name
English language
Group Identifier
978-1
Registrant
5482
Publication
9646
Check Digit
9
Formatted
978-1-5482-9646-9

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