Statisticalprocedures in food research

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Title: Statisticalprocedures in food research
ISBN-10: 1-85166-032-1
ISBN-13: 978-1-85166-032-2
Author(s)
Publisher: Elsevier Applied Science, Sole distributor in the USA and Canada, Elsevier Science Pub. Co.
Published: 1986
Format
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Pages: 404
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Description

Metadata

EAN: 9781851660322
ASIN: 1851660321
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 85166
Publication: 032
Check Digit: 2
Formatted: 978-1-85166-032-2

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