Larousse of Gastronomy

Larousse of Gastronomy Login for the JSON version of this page.

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Title: Larousse of Gastronomy
ISBN-10: 2-03-507300-6
ISBN-13: 978-2-03-507300-6
Author(s): R J Courtine
Publisher: Larousse Editions
Published: 1998
Format: Hardcover
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Pages: 585
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Description

Metadata

EAN: 9782035073006
ASIN: 2035073006
Prefix: 978
Group: 2
Group Name: French language
Group Identifier: 978-2
Registrant: 03
Publication: 507300
Check Digit: 6
Formatted: 978-2-03-507300-6

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