Residue Analysis in Food

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Title: Residue Analysis in Food
ISBN-10: 90-5702-441-1
ISBN-13: 978-90-5702-441-2
Author(s): Michael O Keefe
Publisher: CRC, Harwood Academic Publishers
Published: 2000
Format: Hardcover
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Pages: 213
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Description

Metadata

EAN: 9789057024412
ASIN: 9057024411
Prefix: 978
Group: 90
Group Name: Netherlands
Group Identifier: 978-90
Registrant: 5702
Publication: 441
Check Digit: 2
Formatted: 978-90-5702-441-2

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