Evaluation of certain food additives, some food colours, thickening agents, and certain other substances

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Title: Evaluation of certain food additives, some food colours, thickening agents, and certain other substances
ISBN-10: 92-4-166008-2
ISBN-13: 978-92-4-166008-2
Author(s): World Health Organization WHO, Joint FAO WHO Expert Committee On Food Additives.
Publisher: World Health Organization
Published: 1975
Format: Paperback
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Pages: 395
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Description

Metadata

EAN: 9789241660082
ASIN: 9241660082
Prefix: 978
Group: 92
Group Name: International NGO Publishers and EU Organizations
Group Identifier: 978-92
Registrant: 4
Publication: 166008
Check Digit: 2
Formatted: 978-92-4-166008-2

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