Antonio Valero Books

Predictive Microbiology in Foods

By Antonio Valero, Fernando Perez Rodriguez

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The Reading Puzzle

By Elaine K. McEwan

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Predictive Microbiology in Foods

By Fernando Perez Rodriguez

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Predictive microbiology is a recent area within food microbiology, which studies the responses of microorganisms in foods to environmental factors (e.g., temperature, pH) through mathematical funct...

Hygiene Control in the Food Industry

By Antonio Valero, Asl Ucar

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Material Limits of Energy Transition

By Antonio Valero, Guiomar Calvo, Alicia Valero

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Predictive Microbiology in Foods

By Fernando Perez Rodriguez, Antonio Valero

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.