Arnold Hiura Books

On the Rise New Traditions Cooking With Russell Siu

By Russell W. J. Siu, James Grant Benton, Arnold Hiura

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With Sam Choy

By Sam Choy, Evelyn Cook, Arnold Hiura

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From fine dining to food trucks, Hawaii's contemporary cuisine is indelibly influenced by its small-town plantation past. From Kau Kau to Cuisine: An Island Cookbook, Then and Now is a unique culin...

The Lessons of Aloha

By Brother Noland.

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Kau kau

By Arnold Hiura

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The Blue Tomato The Inspirations Behind The Cuisine Of Alan Wong

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Kau Kau

By Arnold Hiura

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.