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Statistical aspects of the microbiological analysis of foods
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Microbial Fermentation Society for Applied Bacteriology Symposium
Proceedings of the Fifth International Symposium on Jet Cutting Technology, Hanover, FGR, 2-4 June 1980
Statistical Aspects of the Microbiological Examination of Foods
Statistical Aspects of the Microbiological Examination of Foods
Statistical Aspects of the Microbiological Examination of Foods
Statistical aspects of the microbiological examination of foods
Statistical aspects of the microbiological examination of foods

By B. Jarvis

Average: 0.00, 0 Ratings

For many biologists, statistics are an anathema; but statistical analysis of quantitative and qualitative data is of considerable importance. Although spreadsheet software provides a diverse range...

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