Barbara Burlingame Books
Indigenous peoples food systems
By Bill Erasmus, Dina Spigelski, Harriet V. Kuhnlein
The case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the strengths of the local traditional fo...
Read MoreSustainable diets and biodiversity
This book presents the current state of thought on the common path of sustainable diets and biodiversity. It consists of 4 chapters which look at sustainable diets and biodiversity through sustaina...
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