Bryan Ballinger Books

The Great Cheese Squeeze: A Gruntly & Iggy Adventure

By Keith Lango, Bryan Ballinger

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Dios Te Ama Mucho

By Cindy Kenney, Bryan Ballinger

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Animal Gas: A Farty Farce

By Bryan Ballinger

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Every Kid Knows That Nothing's Funnier Than A Fart Joke. And It's Also A Universal Truth (and Mysterious Fact) That People Don't Mind The Smell Of Their Own Farts. Animal Gas Explores This Hilariou...

God Made You Special / VeggieTales

By Bryan Ballinger, Eric Metaxas

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Bob, Larry, and all your favorite VeggieTales friends would like to tell you how much God loves you. Because God made each of us special, different, and unique, this message can be a powerful remin...

Brunch (Kooky Cookery)

By Bryan Ballinger

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Jello

By Bryan Ballinger, Bryan, Ballinger

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Appetizers

By Bryan Ballinger, Bryan, Ballinger

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Meat

By Bryan Ballinger

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What Do Bricks Of Tomato Gelatin, Pizzas Made With Baked Beans, And Hors D'oeuvre-impaled Santas Have In Common? They're All Part Of America's Rich And Fragrant History Of Bizarre Food Concoctions....

Big Wig Parade

By Bryan Ballinger

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Counting Cows

By Bryan Ballinger

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.