Cecilia Leong Salobir Books

Food culture in colonial Asia
Food culture in colonial Asia

By Cecilia Leong Salobir

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"Presenting a social history of colonial food practices in India, Malaysia and Singapore, this book discusses the contribution that Asian domestic servants made towards the development of this cuis...

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Food culture in colonial Asia
Food culture in colonial Asia

By Cecilia Leong Salobir

Average: 0.00, 0 Ratings

"Presenting a social history of colonial food practices in India, Malaysia and Singapore, this book discusses the contribution that Asian domestic servants made towards the development of this cuis...

Read More
Urban Food Culture
Urban Food Culture

By Cecilia Leong Salobir

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Urban Food Culture
Urban Food Culture

By Cecilia Leong Salobir

Average: 0.00, 0 Ratings

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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