Cheryl Sternman Rule Books

Yogurt culture

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Long celebrated as a versatile ingredient in cuisines across the globe, yogurt has recently emerged as a food of nearly unparalleled growth here in the United States. Rule takes yogurt farther than...

Ripe

By Cheryl Sternman Rule

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Citing the numerous health and environmental benefits of consuming fresh produce, a color-organized guide combines narrative essays and a collection of recipes for enjoying a diet of common fruits...

Using Cases in Higher Education

By Cheryl Sternman Rule, James P. Honan

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Teaching Notes to Casebook I

By Cheryl Sternman Rule, James P. Honan

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Using Cases in Higher Education

By Cheryl Sternman Rule, James P. Honan

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Yogurt Culture

By Cheryl Sternman Rule

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Ripe

By Cheryl Sternman Rule, Paulette Phlipot

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Ripe

By Cheryl Sternman Rule, Paulette Phlipot

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.