Chris Thomas Books

Design and Equipment for Restaurants and Foodservice: A Management View
Design and Equipment for Restaurants and Foodservice: A Management View

By Chris Thomas, Costas Katsigris

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In these pages, you will find many helpful learning aids - including learning objectives, summaries, study questions, and more. Design and Equipment for Restaurants and Foodservice covers purchasin...

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Into the Eyes of the Gods
Into the Eyes of the Gods

By Chris Thomas

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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