Doyle H. Books
New Protein Foods In Human Health: Nutrition, Prevention, And Therapy
By Fred H., Michel N. Volgarev, Fred H. Steinke, Waggle, Doyle H. Waggle, Steinke, Doyle H., Volgarev, Michel N.
This book is a compilation of recent research on the use of new food proteins to improve the economics, nutrition, and health of foods. The book places particular emphasis on the use of new plant p...
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