Degas: Beyond Impressionism

By Richard Kendall, Egerton

Southern Food

By John., Egerton, John Egerton

Excerpta Tudoriana Or, Extracts From Elizabethan Literature

By Egerton, Egerton Brydges, Brydges

The British Bibliographer

By Joseph, Joseph Haslewood, Egerton, Egerton Brydges, Brydges, Haslewood

The Art Of Needlework From The Earliest Ages: Including Some Notices Of The Ancient Historical Tapestries

By Egerton, Mary Margaret Egerton, Mary Margaret

Keynotes Egerton

By Egerton, George Egerton

A Cross Line.--now Spring Has Come.--the Spell Of The White Elf.--a Little Gray Glove.--an Empty Frame.--under Northern Sky: How Marie Larsen Exorcised A Demon. A Shadow's Slant. An Ebb Tide. Georg...

Glossary Of Words Used In The Dialect Of Cheshire

By Egerton Leigh, Egerton, LEIGH

George Price Boyce

By Judy Egerton, Judy, Egerton

Since Eve Ate Apples: Quotations On Feasting, Fasting, And Food From Beginning

By March, Egerton, March Egerton, Selected And Edited By March Egerton

1994 TSUMANI Press trade paperback, March Egerton (Editor). THIS IS A LARGE, FUN BOOK OF QUOTATIONS ON THE SUBJECT OF FOOD, DOWN THROUGH THE CENTURIES. SEPARATED INTO CATEGORIES AND INCLUDES A GREA...

Letters On The Character And Poetical Genius Of Lord Byron

By Egerton, Egerton Brydges, Brydges