Geoffrey Patterson Books

The oak

By Geoffrey Patterson

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Chestnut Farm

By Geoffrey Patterson

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The Story of Hay

By Geoffrey Patterson

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Dairy farming

By Geoffrey Patterson

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A history of dairy farming in Great Britain from the New Stone Age's taming of wild animals, to the making of butter in a churn, to pasteurization, to today's high speed bottling plants.

All about bread

By Geoffrey Patterson

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Traces the history of bread and its making from prehistoric times to the present day. Describes the growing of the wheat and how it is ground into flour and eventually made into different kinds of...

The Working Horse

By Geoffrey Patterson

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Story of Wool

By Geoffrey Patterson

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Fish from the Sea

By Geoffrey Patterson

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Borrowed Plumes

By Geoffrey Patterson

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Said the Mouse to the Elephant

By Geoffrey Patterson

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.